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BREADMACHINE - RYE BREAD - 1 ¾ lb LOAF

1 ¼ cup water 300ml
2 tbsp powder milk 30ml
1 ¾ tbsps margarine/butter 25ml
¾ cup rye flour 125ml
2 ¾ cups white flour 625ml
2 tsp yeast 10ml
2 tbsp brown sugar 30ml
1 ¼ tsp salt 6ml


Put the ingredients into your bread machine in the order suggested by your breadmachine's manual. Use the "white bread" setting.