BREADMACHINE - RYE BREAD - 1 ¾ lb LOAF
1 ¼ cup
water
300ml
2 tbsp
powder milk
30ml
1 ¾ tbsps
margarine/butter
25ml
¾ cup
rye flour
125ml
2 ¾ cups
white flour
625ml
2 tsp
yeast
10ml
2 tbsp
brown sugar
30ml
1 ¼ tsp
salt
6ml
Put the ingredients into your bread machine in the order suggested by your breadmachine's manual. Use the "white bread" setting.